Archive for 2011

Vreau si eu sa apar la TV…Se poate?

Sunday, October 23rd, 2011

Am si eu o nelamurire, sper ca ma poate ajuta cineva sa o lamuresc.
Nu stiu altii cum sunt, dar eu am pe undeva prin Romania niste parinti care ar vrea sa vada din cand in cand ce mai fac si cum o mai duc. Cel putin unul dintre acei parinti nu prea le are cu calculatorul, si nu are nici internet, in schimb se uita la televizor destul de mult.
Intrebarea mea e: sunt singurul in situatia asta, sau mai sunt alti cativa zeci de mii ca mine? Pentru ca daca mai sunt…ar fi chiar asa de greu de facut un canal de televiziune care sa poata fi legat la conturile noastre de Picasa? Sau la cel de Facebook, pentru cei mai tineri si mai moderni? Nu ar trebui sa fie foarte greu, nu? Cei de la cablu stiu deja cine esti, pentru ca altfel nu ar sti cate posturi sa iti dea. Sau daca nu stiu, ar putea afla cumva, probabil. Dupa aia tot ce mai trebuie e un sistem de legat un website la un canal TV si un sistem prin care clientul sa seteze ce website vrea sa vada. Daca m-as aventura, as spune chiar si niste butoante de Next / Previous direct din telecomanda. Canalul s-ar putea chema Album de familie, de exemplu. Eu unul as plati niste bani lunari pentru serviciul asta.
Nu zic, sunt si alte metode de a adresa problema initiala, dar mie si asta mi se pare destul de eleganta. Imi scapa ceva, sau de ce nu s-a facut pana acum? Sau s-a facut si nu stiu eu?

A self-watering container for our balcony garden: the making of

Sunday, August 28th, 2011

Another obsession I’ve picked up recently is gardening. And since we don’t have a garden per-se, we’re using our balcony as the gardening playground. In the photos, you can see the making of a self-watering container for our balcony, which will allow us to leave for the weekend (or for 2 weeks) without worrying too much about our lettuce and herbs.

https://picasaweb.google.com/stauciuc/OurSelfWateringPotsMakingOf?authuser=0&feat=directlink

Ingredients and tools used: 2 long plastic pots, 2 empty cans of beer, one pair of old boxer shorts, one 0.5L plastic bottle, one throw-away plastic pot, knife, candle. Oh, and then soil, home-made compost, and seeds, of course.

Kantarelli picking in Finland

Monday, August 15th, 2011

I never could have imagined five years ago that I would one day be crazy for picking mushrooms…and yet it happened. I don’t know if it was our godparents, or my obsession with sustainable living, or simply forest being so…everywhere in Finland, but the fact is, mushroom picking has become one of my 2-3 recent obsessions. As Lore might testify, I’m not able to have a normal walk through the forest anymore, without having my eyes slip in all directions looking for them.
They’re just like drugs, you see: you find one, and you get all happy and excited; but then you want to find more, and you get anxious if you don’t find any for a while; and then you find again, and again, and in the end you have some real trouble leaving the forest.
…This and the last weekend I got a pretty good fix. The hapero was good, the tatti was good, but by far the best part was the kantarelli.This yellow-orange guy has a great taste, virtually no inhabitants, is easy to store and is a pleasure to find. And find I did!

Spot the button

Tuesday, August 9th, 2011

Can you spot the Confirm button on this page screenshot from the Belgian railway company? It took me at least 5 seconds to find it…

So it seems our good old CFR at least has competition in the “glorious UI bloopers” category. And wow, check out the URL: it has .exe in it:
http://hari.b-rail.be/HAFAS/bin/query.exe/en?seqnr=1&ident=0l.0274015.1312869685&OK#cis_C1-0

Tourist-trapped in Rome

Friday, June 24th, 2011

Al Presidente: by-the-book tourist trapping
We’re walking in the busy streets of Trevi, Rome’s most touristy dining area. It’s late, we haven’t had dinner yet, and time is passing.
We walk past Al Presidente, a restaurant with a terrace, music and many people at the tables. We kinda like the atmosphere, so we stop to take a look.
A waiter immediately comes and asks us to come in. We don’t like being interrupted, so we start to walk away. But then we stop again, and do some more thinking. We’re getting hungry and tired of searching, and the place seems to have a good atmosphere. Busted! We go and sit at a table.
A waiter comes to take our order. The prices here are outrageous, and we’re not _that_ hungry. We order a salad, grilled vegetables and a beer. We carry on discussing and taking photos.
The waiter seems a bit rude. Our first impression must have been right, we’re thinking. But they’re like that to everyone, and no-one seems to mind. Maybe we’re mistaken.
We get our salads, and Lore doesn’t like hers. One of the ingredients is bitter (meant to be like that, apparently), and the rest are too oily. She’d like to change. We call the waiter, and ask if he could bring something else. Broccoli should be fine – what could go wrong, we’re thinking. He doesn’t like our attitude – how dare we ask for something else, we’re getting from his tone. He offers first to change the problem ingredient for something else, but then he accepts taking everything away and replacing it with broccoli. Wow, that went surprisingly well, we’re thinking! Though at this point, we just want to finish eating and leave.
The broccoli arrives fast. It’s overcooked, and tasteless. Well, we can’t change again, of course. And after all, it’s broccoli. Let’s just eat it and be done with it.
We finish and ask for the bill. The bill arrives, and surprise! We’re being charged for the grilled vegetables, not the tasteless broccoli!
We call the waiter, and explain the problem. He mumbles something back, and then leaves and ignores us. We call him again, and explain the problem again: we had broccoli, so we should pay for broccoli. Now we really pissed him off! He tells that we ordered grilled vegetables, and they cooked it, so that’s what we should pay for. We should be thankful we’re not paying for both!

We keep complaining, and then another waiter comes. “29 Euros. You pay and then you leave!” They’re all blowing smoke through their ears.
We pay, and then ask for our bill back (they had it), and a receipt. Meanwhile, a lady from a neighboring table is asking Lore what happened; Lore is summarizing the problem, and the lady sympathizes with us. But not for long. A waiter immediately comes and stops the conversation. Oh, Lore, you’ve been a bad girl!
…A waiter comes and aggressively hands me a receipt – he’s doing me a big favor, you see: they never bring real, printed receipts there. We take the receipt, and then go out the terrace and take a few photos of the place. Lore is shaking with fear (seeing how aggressive they are). But then I realize that the detailed list of what we ordered isn’t on the receipt. Well, that needs to be there, cause we plan to report this somewhere. I go back in to ask for it.
“What the hell now?” I can read on everyone’s faces. I can see a waiter calming down another, so as not to become physical. The owner comes to “deal” with me, in a shouting voice. I try to explain what I want, but they don’t understand. He asks me where I’m from, maybe we can find another common language but English; I say I’m from Romania. He brings a Romanian guy from the back, so we can understand each other. Good idea, I have to say. I explain what I want, and now they understand. They make the detailed bill again, while patronizing Lore and me in Italian and using curse words in Romanian (“pula” means “dick” in my language).
We’re ready to leave. It’s not the perfect start for our romantic honeymoon in Italy, but hey, it’s something to tell stories about, right? And plus, we’ll get our revenge soon – we just need to write a complaint and send it to some Consumer Protection Agency or something. Looking forward to it!

The Complaint
I couldn’t sleep that night till I finished writing the complaint. That was good, cause we also had other things to do the next day than to file our complaint. In the morning, we spent some time googling for some kind of office to send the complaint to. Shouldn’t be too hard, we thought, being used to the simplicity of handling things online and via phone in Finland. Even in Romania there’s a Consumer’s Protection Agency, with an online form for complaints, an address to send complaints by mail, and a phone-number for asking advice. After some time searching, all we could find was some shabby website, that had lots of useless info, but no support for action. We assumed this was the place to go, but weren’t even sure. We needed another way.
When I saw our host, I asked her if there’s some kind of office for filing complaints in Rome. She asked what had happened, and I showed her the Google translation of our complaint. She couldn’t believe what she was reading – she left whatever she was doing to come help us with the complaint. In a few minutes she managed to find a phone number where to call. She called there, and got the instructions: we needed to print our complaint, file it with the Carabinieri (a sort of Italian Police), and after that it would be published in some kind of journal made especially for publishing this type of complaints about service providers. We thought it was a bit weird to go to the Police, but hey, if that’s how things work here, fine, we’ll do it! She kindly printed the complaint for us, and we were on our way.
We first went to the Carabinieri office where we were staying, as the lady on the phone had said that any office would do; but the guys there said that they’re too far away from the location of the restaurant, and that we should go to the Carabinieri office in Trevi – which is the right jurisdiction. Ok, we’ll go tomorrow then, it will be on our way to our touristy things, we figured. We went the second day to the Trevi Carabinieri; a guy there asked us what we wanted, and we told him we wanted to file a complaint, and showed the paper. After spending some time reading it, the guy started explaining something about the difference between Polizia and Carabinieri (in Italian of course), and basically told us he can’t take in our complaint; there was no physical violence involved, he said, and plus, he knows the restaurant, and it had had no problems before (!!!). Somehow, my mind was hearing things like “oh, we know they’re causing some troubles, but they’ve paid their dues to us, so it’s all fine” or “you’re (Romanian) tourists, and they’re our own guys – why would we do anything to them?!”, or “you know, registering a complaint is a huge hassle to us – how about you just forget about it?”; …but I’m sure my mind wasn’t hearing very well…Right?

So, maybe it was the Carabinieri, maybe it was the lady on the phone, maybe it was simply the system. Either way, if you’re a tourist in Rome and have any kind of problem with a local restaurant, better not count too much on having anything done about it…Instead, just go on looking at the pretty buildings and spending lots of money on poor services, and then off you go.
Next, please!

Our honeymoon part 1: Rome

Sunday, June 19th, 2011

We arrived in Rome, Fiumicino, on Sunday afternoon, and our contact person was waiting for us at the airport. We jumped into the car, and spent the next hour and a half or so in the busy traffic of the Rome “centura” (I think it’s “by-pass” in English), for a trip that would have taken 15 minutes or so in Helsinki. For a while, both the driver and us tried to sustain some sort of conversation, but with his lack of English knowledge and our lack of Italian, we gave in to an uncomfortable silence soon. Too bad, he seemed like a nice, warm guy. Finally, we arrived in Ciampino, Rome’s other airport town, and the location of our accommodation.
Although Lore and I agreed (and re-stated throughout our stay) that the location wasn’t the most fortunate, we had to admit that the place itself was beyond our expectations: everything was in place, every detail was tastefully taken care of. The interior was perfectly clean and had wonderful Italian furniture, the garden was also in perfect shape, and the relaxing sofas on the terrace were..very inviting, especially tired as we were after the wedding. On top of that, a wonderful smell filled the air (coming from a type of flowers all the houses there had – we’re not sure yet if it was Jasmine or something else). In short, this was the place we reluctantly left each day for a few hours to do touristy things, just so that we wouldn’t feel guilty of being in Rome and not visiting anything.
Some time after checking in, we realized we would be getting hungry at some point, so we went out to eat. There were two places to choose from, (a restaurant and a pizzeria, recommended by our host) and one of them was closed (the restaurant) – so we had an easy choice. We had a pizza and a salad (Lore wasn’t too hungry), water (from a glass bottle) and wine. The salad was ok (we discovered that just like in Romania, the salad is just a side-dish there, never a main course), but the pizza was great! Real mushrooms, juicy sauce…well, it’s hard to describe – but it was the kind of pizza you probably only find in Italy. The bill was also ok, so we were picking up our hopes for Rome. We went to get some rest, and get ready for our first day of Rome.
The next day we had a long breakfast, and didn’t feel like hurrying to get to the city. We were finally ready to leave about 1-2pm, so we decided to go out for lunch in town before taking the local train to Rome. We went for the restaurant this time (the pizzeria was closed), and the experience here wasn’t as good. The food was too salty for us, the bar-tender (where we went to pay before leaving) was bitter, and we were first introduced to the “service charge”, a sort of mandatory tip they seem to charge at will around here. We decided not to go back there again. Then, to Rome. Since we didn’t have much time for Rome, we took the easy choice: the Colosseum. While preparing ourselves for the long line and wondering how long it was going to take, a person came by and announced that the last guided tour in English was on in 15 mins, so if we wanted a guided tour, (and the extra charge) we could just jump in front to some reservations office and buy it from there. Sounded good – we’re lazy when it comes to getting information ourselves, but having some of it to go with an old building is a good idea – so we went for it. Unfortunately, the tour was so poor that I had a strong urge to go get my money back in the first 5 minutes of it. The guide, who had a strong Italian accent, (and apparently a complete lack of interest or passion for what she was saying) was speaking into a microphone, and we had some radios that we were supposed to listen to. Combine the strong accent with the poor sound quality, and it meant we could only understand about 50% of what she was saying, and that only because we tried to stick close enough to her not to need the radio receiver. Nevertheless, the building was quite impressive, and after the tour, we walked around, took some photos and enjoyed the view.

After the Colloseum came the most…interesting moment of our stay in Rome. After walking a bit in the touristic center, we were getting hungry, so we decided to eat there in the touristy area, instead of waiting to get to our pizzeria. Big mistake! The place we chose (Al Presidente) had outrageous prices, not very good food, arrogant waiters and an awful service. We ended up in a verbal fight with the waiters and the owner of the place, who was very aggressive and even cursed us in our own language! We learned later that the place had 1.5 stars out of 5 on Google (1 being the worst possible), but it was too late! We had already fallen into this “tourist trap”, like many other unfortunate souls there that night.
The next day we tried to report the incident to some sort of Consumer Protection – and our host was extremely helpful with this – but it seems that either reporting these kinds of things is impossible in Italy (the authority responsible requires filing a Police (“Carabinieri|”) report before doing anything, or the Carabinieri of the area were hand-in-hand with these and other guys (they wouldn’t take in our report). So we decided to just forget it and go on with our honeymoon.
The rest of our stay in Rome was touristy and pretty ok: visiting the Palatino and the Roman Forum (that was very nice, by the way), viewing a show of “History of Rome in 5D” (interactive, pretty interesting, maybe a bit childish to our taste), eating ice-cream and taking photos.

Finally, we left for our boat, and my feelings with Rome were mixed: huge noise and bad traffic, spread around buildings that really seem from another world, bad, unscrupulous services mixed with warm, helpful people, and great dining places waiting to be found by those who have the time and patience to go look for them.

PS. If you’ve read this far, you deserve the link to our honeymoon photo-album :)

Schimb?ri mici ?i mari

Saturday, April 2nd, 2011

Probabil dac? nu a? fi zis nu ar fi observat nimeni, dar hai s? zic, în caz c? cineva se întreab?:
Am f?cut ni?te schimb?ri pe aici pe blog. Principala schimbare e faptul c? de-acum voi scrie ?i în englez? din când în când, mai ales articolele despre design ?i UX. Aveam nevoie s? schimb asta, pentru c? majoritatea oamenilor din domeniu pe care îi cunosc ?i care m? cunosc nu vorbesc român?. Am încercat s? fac un blog separat pentru asta, dar la cât de mult scriu în ultima vreme, chiar nu se merit? efortul de a între?ine 2 bloguri în acela?i timp. ?i, ca s? fiu sincer, parc? e p?cat s? o iau de la zero în alt? parte, când aici Google totu?i m? vede suficient de bine…
De la schimbarea asta cu scrisul în englez? vine ?i schimbarea titlului: e mai accesibil s? am titlul în englez?, pentru c? a?a poate fi în?eles (sper eu) de to?i cititorii (cei 2-3).
Ori?icum, îmi place s? scriu în român?, ?i am s? mai scriu în continuare, în special articolele mai despre Romania ?i mai despre Finlanda, ?i poate ?i articolele despre ce mai fac ?i cum o mai duc.
Deci, sper c? nu deranjeaz? prea mult schimb?rile. Dac? deranjeaz?, v? rog ridica?i mâna!

Dac? tot vorbim de schimb?ri, pot s? spun pe scurt a?a ce s-a mai întâmplat în ultima vreme: am terminat masterul din Malmö, m-am întors în Finlanda, am început un job de design pe User eXperience la o companie foarte fain?, ?i…ne-am luat apartament aici, ?i…ne c?s?torim!

Cam atât cu fleacurile, voi mai reveni cu alte schimb?ri peste vreun an-doi, când se mai adun? iar :)

My iPhone so slow…

Wednesday, February 2nd, 2011

I made a series of “My iPhone so slow” jokes to celebrate my iPhone’s sluggishness. Enjoy, and feel free to contribute!

My iPhone sucks now!

Tuesday, January 18th, 2011

My iPhone has officially become unusable. This much-acclaimed device, that habitually served as an example of brilliant design, and symbolized the triumph of user-experience, has suddenly become nothing more than another piece of frustrating technology, the most frustrating such piece in my life at the moment.
So, what happened? What could have brought this curse onto me? Well, by this time, some of the readers might have guessed already…that’s right, I updated! Updated the software, that is.
“You updated? Well, what do you mean, how can this make your phone unusable? An update is a good thing, isn’t it?” might some of the naive ones still be wondering…Well, if, like me, you’ve been living under a rock for the last months, you might be interested in knowing that updating the software for an iPhone 3G (“old” model, in our consumerism-driven world) from version 3.x to version 4.x will turn your device in one of the slowest you’ve ever used, leaving you with a laughable ghost of what you enjoyed and relied upon until just a few days ago. But that’s not all…because here comes the fun part: if you’ve updated to the latest version, you’re stuck with it! Apple is not supporting downgrades of the software, so your little “upgrade” adventure has effectively and irreparably destroyed the one attribute you probably loved most about your device – its responsiveness. In fact, the device is now so slow and frustrating, that in a few days you’ll be very much inclined to smash it to the ground and run off to the store to buy yourself a shiny new iPhone 4G model.
Indeed, buying the new model seems to be the normal course of action, and the assumed solution to the problem. Rendering devices obsolete is a common strategy for keeping sales volume, and Apple was just doing what every one else is doing, only…better.
So, here’s to Apple, for taking planned obsolescence to a whole new level! Here’s to Apple, for rendering millions of devices totally useless, with us right here watching! Here’s to Apple, for making us feel stupid and humiliated that we upgraded our phone’s software!(Gotcha, suckers!).
Here’s to Apple, the tyrant ruler of our coolness-addicted lives!

PS. Here are some related posts I found:
http://www.wired.com/gadgetlab/2010/07/iphone-3g-ios4-slowdown/a>

http://www.appleinsider.com/articles/10/11/04/sensational_lawsuit_accuses_apple_of_turning_iphone_3g_into_ibrick.html

http://www.wired.com/gadgetlab/2010/08/jobs-software-fix-for-iphone-3g-slowdown-coming-soon/